We believe everybody deserves to enjoy good bread every single day. That’s why we bake using the finest ingredients, tending to our decades-old starters, and following traditional methods passed down over hundreds of years. We bake by hand with natural ingredients, and whilst we are ordinary people, we want to make extraordinary things. We want to play our part to bring humanity back into the food world, back to local communities. We can’t imagine doing anything more gratifying than baking our, and your, bread.

Monday 11.30am - 8pm
Tuesday 11.30am - 8pm
Wednesday 11.30am - 8pm
Thursday 11.30am - 8pm
Friday 11.30am - 9pm
Saturday 11.30am - 9pm
Sunday 11.30am - 5.30pm